Roasted Chestnuts
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQnP9ncQhbf-vfyzKTujeLU5314qQ-Nqh-ialr8_gpE7D4AHOztlAXGzXtUU0JzKZVCV-2PyjpvgVh8KflYBLKOQohsWp1_fwXoIli6lIrSv8Xm6Z6u6vnj5HuiT2-30JMLxvZqJ_vnbDY/s1600/1673127831701375-0.png)
1000g chestnuts, washed With a sharp knife, cut a cross on the round side. 425F, roast for 15-20 minutes Wrap the chestnuts in a tea towel and lightly squeeze them. It is very easy to peel now. 463g