Easy Bread Rows
This delicious bread recipe is from a retired cook https://www.youtube.com/watch?v=9vgaq6nDWJ4 I found it easy to follow and hard to fail. Bread Flour 500g Sugar 1/4 cup Milk Powder 2 Tbsp Active Yeast 1 tsp Egg 2 35% cream 50g Milk ~180g (warm) Butter 30g Salt 1/4 tsp Let rest for 20 mins. Divide into 12 pieces, roll into balls, roll out to an oval shape, then curl up inwards. Let it rise to 60% full of the pan. Brush with egg wash, and optionally sprinkle with sesame seeds. Bake at 355F, in the lower rack, for 20 mins. Check the color during the last 5 mins. Cover with a foil if it gets too dark. Enjoy it warm or cool!