Easy Bread Rows

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 This delicious bread recipe is from a retired cook 

https://www.youtube.com/watch?v=9vgaq6nDWJ4

I found it easy to follow and hard to fail. 
Bread Flour 500g
Sugar 1/4 cup
Milk Powder 2 Tbsp
Active Yeast 1 tsp
Egg 2
35% cream 50g
Milk ~180g (warm)
    
Butter 30g
Salt 1/4 tsp
Let rest for 20 mins.
Divide into 12 pieces, roll into balls, roll out to an oval shape, then curl up inwards.

Let it rise to 60% full of the pan.
Brush with egg wash, and optionally sprinkle with sesame seeds.
Bake at 355F, in the lower rack, for 20 mins. 
Check the color during the last 5 mins. Cover with a foil if it gets too dark.
   
Enjoy it warm or cool!  



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